Title | Tender Is The Loin II |
Alternate Title | Tender Is The Loin 2 |
Transcript | Tender Is The Loin II |
Show # | EA0919 |
Original Air Date | 02.01.2006 |
Topics | Beef Tenderloin, Grilling Dynamics, Grill Pans, Carpaccio |
Synopsis |
Alton completes his strategy of getting your money's worth from the luxurious cut of meat known as beef tenderloin. We learn the legends and preparations of Carpaccio, Philly Cheese steak and the perfect Chateaubriand. (foodtv.com) |
Recipes |
1) Center Cut Tenderloin Roast 2) Chain of Bull Cheese Steaks 3) Beef Carpaccio 4) Stuffed Tenderloin |
Show No. | 146th |
FN's Info | |
The Locations | ---none--- |
Where's the Title From? |
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Last Edited on 08/27/2010