GOOD EATS FAN PAGE Georgia BSA Map


HOME

SEARCH

INDEX: Main
INDEX: Title
INDEX: Topic
INDEX: General

Message Board

REFERENCES
   Another Show List
   Good Reads
   The Crew
   The DVDs
   The Equipment
   The Family Tree
   The FAQs
   The Interviews
   The Links
   The Locations
   The Quizzes
   The Quotes
   The Talent
   The Thanks

   Crossword Solver

   Game Answers, Cheats, and Reviews

ALTON BROWN PAGES
   AB Articles & Interviews
   AB In Pictures
   AB FAQ
   AB Timeline
   My Interview with AB
   Miscellaneous Stuff
   Errors in I'm Just Here For More Food
   Site History
   Site Map

Georgia's State Flags,
Home of Good Eats
and Myself


1956 Version

2001 Version

2004 Version

SITE HISTORY
SITE MAP

EA1H05: Wonton Ways

    Back Up Next

Title Wonton Ways
Transcript Wonton Ways
Co-Author Rob DeBorde
Show # EA1H05
Original Air Date

08.04.2004

Topics Wontons, Pot Stickers, Steamers, Ginger
Synopsis     The humble wonton skin may look exotic but it's also the most versatile pasta you can invite into your kitchen. Join Alton Brown as he stuffs and folds and fries and steams and bakes up a mess of good eats out of this Chinese restaurant standard. (foodtv.com)
Recipes 1) Perfect Potstickers
2) Vegetarian Steamed Dumplings
3) Pear Walnut Wontons
Show No. 112th
FN's Info

FN's Show Info

The Locations -none-
Where's the
Title From?
"Wanton way" phrase meaning being without check or limitation as unduly lavish, OR, playfully mean or cruel

horizontal rule

Hit Counter

Last Edited on 08/27/2010