Title | Gills Gone Wild |
Transcript | Gills Gone Wild |
Show # | EA1215 |
Original Air Date |
03.02.2009 |
Topics | Salmon, Roy J. Plunkett, Salmon Spawning, Polytetrafluoroethylene, Oven Thermometers, Fish Spatula, Omega-3 Fatty Acid |
Synopsis | Wild salmon can be a shock to the budget but host Alton Brown proves that it is worth every penny if properly and simply prepared. (foodnetwork.com) |
Recipes | 1)
Coho Salmon Fillets 2) Bi-Level King Salmon Fillet 3) Broiled Sockeye Salmon with Citrus Glaze |
Show No. | 206th |
FN's Info | |
The Locations | --none-- |
Where's the Title From? |
"Girls Gone Wild", X-Rated DVD series in which girls bare their privates |
Youtube | Part 1 Part 2 |
Last Edited on 08/27/2010