| Title | Hook, Line and Dinner |
| Transcript | Hook, Line and Dinner |
| Show # | EA1A10 |
| Original Air Date | 9.8.1999 |
| Topics | Fish, Fish Cuts, Salt Dome |
| Synopsis |
Alton Brown dives deep into the watery world of fish and finds that with just three cooking methods under your belt, you can cook just about all of the critters. (foodtv.com) |
| Recipes |
1) Grilled Salmon Steaks |
| Show No. | 10TH |
| FN's Info | |
| The Locations |
 Tennessee
Aquarium |
| Where's the Title From? |
"Hook, Line and Sinker" - Phrase meaning everything |
| Youtube | Part 1 Part 2 |
| Credits Crew Page Season #1 |
|
| Jim Rag | Fish Monger |
| Steve Rooney | The Mad Chef |
Last Edited on 08/27/2010